1. Springfield secures $2 million federal grant to aid healthy food and physical

    Springfield secures $2 million federal grant to aid healthy food and physical

    U.S. Rep. Richard E. Neal, D-Springfield, praised the effort, and said Springfield is “blessed with many natural resources from its parks system to the Connecticut River, that provide perfect settings for outdoor activity, exercise and athletics.” In addition, the region also has “some of the finest locally grown food and vegetables” to aid families with healthy choices, he said.

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